Sometimes you just crave a new dessert. Why not start with these dynamic blonde brownies to satisfy that sweet tooth.
Ingredients
1 3/4 C flour
1 T baking powder
1/2 t salt
1/2 t cinnamon
2 1/2 sticks butter melted
1 1/2 C light brown sugar
2 room temperature Eggs
3 T vanilla extract
1 C toasted sliced almonds or pine nuts
2 C dark chocolate pieces/chips or white chocolate chips
1 C Butterscotch chips
(1 C toasted pecans - Optional)
Instructions
Pre-heat oven to 350° F.
Line or grease a 13 by 9-inch baking pan.
Stir flour, baking powder, cinnamon, and salt together
Slowly add melted butter to sugar and while stirring.
Add eggs and vanilla.
Gently fold in the nuts and chips, just until combined.
Place into the greased pan and gently press down until it is even.
Sprinkle a few chocolate pieces on top
Bake 20-25 minutes;
Let cool
Cut into squares
Enjoy!
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