This rich chocolate creation is an Ode to my chocolate lovers.
Ingredients
1 C all purpose flour sifted
3/4 C unsweetened cocoa powder - Use the best you can find
1 C granulated Sugar
1/2 C Dark chocolate Chips tossed in flour - This will prevent them from falling to the bottom of the loaf
10-15 large Dark chocolate chips - Not covered in flour
2 t baking powder
1/8 t salt
2 large eggs, room temperature
6 T melted butter - until it turns brown
1/2 C coffee - the darker the roast the better the flavor
1 T pure vanilla
1/4 C warm buttermilk - warm whole milk may also be used
Instructions
Preheat the oven to 350°F
Grease loaf pan and line parchment paper
Place the butter in a small pan and melt until brown butter is formed. Set aside to cool
In a large bowl empty the flour, cocoa powder, baking powder and salt
Stir eggs and sugar until combined.
Add butter, coffee and vanilla extract, and mix until combined.
Pour wet ingredients into flour mixture and stir. After combined add the warm milk stir gently add chocolate chips
Pour mixture into the pan and bake for 39 minutes or until a toothpick comes out clean
While resting the Chocolate loaf add the large chocolate chips on the loaf and let melt naturally.
Once cooled lift loaf out the pan and cut once completely cooled or slightly warm.
ENJOY!
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